GET MAXIMUM BENEFIT FROM YOUR ESTABLISHMENT BY OFFERING A #BRUNCHMOMENT: THE BREAKFAST THAT DREAMS OF BEING LUNCH.
DIVE IN WITH THIS DELICIOUS MID-MORNING TREND.
Brunch, which is a compound of Breakfast + Lunch, allows you to offer a more varied and innovative bread assortment that steps away from the more classic breads. It’s time to mix flavors by serving some eggs benedict with hollandaise sauce, figs, goat’s cheese and honey on raisin and walnut bread, a slice of organic toast with marinated salmon and dill for your more eco-friendly customers... A good brunch should offer a variety of recipes to create a spectacular eating experience. Our choice for a #brunchmoment is a bread with personality and added textures, flavour and nutrients, such as those from the Zereal+ and Eko family.