Okin is gastronomy

Since our beginnings more than 25 years ago, we have remained faithful to bread. At every crossroads our focus has been clear: bread is a food we believe in and the best way to feed our people.

This has allowed us to become expert bakers and to get to know gastronomy and the world of catering very closely. We are interested in knowing and understanding each business, in providing a good advisory service and in finding multi-purpose and tailor-made solutions for the hotel and catering trade.